Are you planning a summer vacation on one of the most exclusive islands in the world and want to find out what are the best international restaurants in Mykonos, Greece? This island gained its huge popularity thanks to crazy parties and beautiful beaches, but also to thanks to so many luxurious international restaurants located in one place, and it won’t be hard for you to find them if you follow our guide.

Mykonos Is an Exclusive Place That Attracts Many International Celebrities and Billionaires

Spending a summer on Mykonos, one of the most popular and luxurious islands in the world, is considered a privilege. For years, this place has attracted thousands of tourists, and many of them are international celebrities and billionaires. Sure, Mykonos has amazing beaches, many historical landmarks, and other natural beauties, but it really brings the crowd together because of so many options when it comes to prestigious international restaurants.

Most of these restaurants have already established their names thanks to the extraordinary service and fabulous entertainment they provide around the globe. However, you can find all of the most popular ones so close to each other only on Mykonos. These are not only places where you come to eat and fulfill your cravings – these are the places where you come to see and be seen, and during the summer season, you want to get a table at each one of these spectacular restaurants.

Mykonos view

This luxurious island attracts many celebrities and billionaires

If You Want to Have a True Japanese Dining Experience, Zuma Is the Place for You

If you want to discover authentic Japanese dining, there is no better place to go than Zuma. This place serves modern Japanese cuisine with an interesting international spin, and that is what attracts so many people to their restaurants all over the world. On Mykonos, you get the chance to try out delicacies from three different kitchens – the main kitchen, robata grill, and sushi counter, which is more than enough to satisfy everyone’s taste. On The Island of the Winds, you can find Zuma as a part of the 5* Mykonos hotel – Cavo Tagoo.

The Classic Zuma Restaurant Menu Is Well-Known for Its Extensive Sushi Offer and Supreme Meat Specialities

The alluring menu of Zuma Mykonos will definitely intrigue you and make you want to try several of their exclusive dishes. Unique Zuma’s cuisine combines traditional with intense and bold flavors and, of course, nothing but the highest quality ingredients. The menu doesn’t follow the traditional form, so there are no protocols for ordering.

However, it follows the Izakaya style, meaning that dishes are designed for sharing. On the main menu, you’ll discover delicious crispy snacks such as fried calamari, spicy fried tofu, and tuna tataki. Some of the signature dishes are shrimp and lobster tempura, as well as spicy beef tenderloin with red chilly, sesame, and sweet soy.

If you are a sushi fan, don’t miss out on their exclusive deluxe platter and try the chef’s selection of sashimi, nigiri, and maki rolls served with fresh wasabi. If you’re really hungry, you can try out the menu’s highlight, which is spicy lamb cutlets or the whole grilled sea bream. Zuma’s dessert menu offers delicious ice cream, mochi, tejina, baked cheesecake, and many other interesting options.

Nobu Matsuhisa Is One of the Most Luxurious Restaurants on the Island and Offers a Glamorous and Unique Experience

Over the years, Nobu became a synonym for prestige Japanese dining. It’s named after the legendary chef Nobu Matsuhisa who implemented this modern style of Japanese cuisine and gave it a twist by adding Western and South American details.

Nobu can be found in many other exclusive locations worldwide and is considered one of the most glamorous and desirable dining spots. Here on Mykonos, you can also enjoy the unique Matsuhisa Experience – in case you visit this island during the annual Nobu Food Festival, which usually happens during July. Nobu is a part of The Belvedere Hotel, located at School of Fine Arts District, Mykonos Town 846 00, Greece.

Food at Nobu in Mykonos, Greece, Is Based on Traditional Japanese Specialties With a Modern Twist

The thing that you’ll notice first about this extraordinary place is its unique design. Belvedere Restaurant and Bar has an amazing swimming and lounging area that’s perfect for chilling during the daytime, and all that becomes an exclusive centerpiece of fabulous Mykonos nightlife when the night falls. With a pleasant minimalistic design and carefully crafted menu, this place is a true paradise for all of your senses.

This is more than just a regular sushi restaurant. The unique menu of this place consists of classic Japanese specialties with a modern twist. It is recognized for its supreme signature dishes such as Tiradito, New Style Sashimi, and Back Cod with Miso. You should also try duck with wasabi truffle salsa, Lamb chops with miso, Salmon Karashi-Su-Miso, Yuzu, and other Nobu-style fusion meals and culinary masterpieces.

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Nusret Is One of the Best International Restaurants in Mykonos

Did you know that the famous Salt Bae has actually been a butcher since he was 13? He gained global popularity thanks to viral videos of him dramatically cutting and salting meat. He turned his trend into an international franchise of high-end Nusr-Et restaurants, and they are mostly recognized for meat specialties and delicious baklava. Nusret Gokce, the creator, became better known as a chef in 2010 when he opened several steakhouses in the USA, Middle East, and Turkey.

His latest edition is located on Mykonos, so it’s no wonder this restaurant is considered one of the most popular dining spots on the island. And yes, he spends some of his summer days here, especially during the busy Mykonos season, so if you’re lucky, he might as well personally salt your gold-plated steak and add some ice cream on top of your pistachio baklava. This place is located in Mykonos Town, on Pillakiou street.

Nusret’s Main Specialties Are Meat-Based, but Serving Entertainment Is Something That Makes This Place So Different From Others

The dining experience at Nusret is actually very different from anything else, mostly because of the entertainment and the way food is served and presented to guests. On Mykonos, not only do you get the best quality steaks, but your dinner will be topped with one of the best views of the island as well.

Apart from juicy steaks, you can also try many other meat delicacies such as burgers and kebabs. The place is big enough to fit 200 guests in the outdoor seating area, but still reserving a table in advance is highly recommended because Nusret is a trendy spot.

Discover Incredible Fish and Sushi Delicacies at the Famous Buddha Bar

Another world-famous franchise, recognizable for its authentic oriental interior and first-class dining experience. Buddha Bar became legendary thanks to its exotic ambiance and relaxing sounds. Its seafront location allows unbeatable sunset and sea view, so every minute you spend here will be like you’re in heaven.

But there’s more, imagine all that in combination with exceptional fusion cuisine with a traditional Greek-Mediterranean twist and world-known Buddha Bar specialties. Pure perfection. During the sunset hours, the laid-back daytime atmosphere starts to heat up.

Here you can expect to see some of the world’s best DJs performing as well as many celebrities and A-listers. Buddha Bar is conveniently located above Santa Marina private beach – so you can also visit it for lunch if you’re spending your day relaxing at this beautiful beach.

Buddha Bar Offers Classic Seafood, Sushi Delicacies, and Incredible Cocktails

At this extraordinary place, you get to choose from many seafood delicacies, and there’s actually a different menu for lunch and dinner, depending on the timing of your visit. You can try out oysters and seafood, signature rolls, salads and dumplings, beluga caviar with traditional garnishes, and many other high-end dishes. For cold starters, we recommend you try a chili garlic edamame dish, spring rolls, or shrimp tempura. Chicken with peanut sauce is also an excellent choice.

Some of the popular main dishes are Vietnamese-style flavored spatchcocked baby chicken, Steamed Mediterranean sea bream in tom yum broth, and King crab legs – Jumbo prawns. Some of the best desserts for those with a sweet tooth are cheesecake with forest fruit coulis and berries, semolina milk pudding, and caramelized pastry cream.

Coya Is an International Peruvian Style Restaurant That Is Definitely Worth Visiting if You Travel Here

Wonder where else to go in Mykonos for fine dining? Coya restaurant is one of the most outstanding options on Mykonos. Bringing exotic Peruvian vibes to a popular Greek island can’t go wrong. The mix of cultures and oriental vibes this place offers will astonish even the most demanding guests. Created with a spirit of adventure in mind, this place invites guests to try some of the most praised Latin American flavors while discovering the colors and heritage of famous Incan culture.

This is not only a dining place, so allow yourself to experience a multi-sensory journey – everything about this place is mystique and seductive, so you’ll definitely have a wonderful time. The executive chef of Coya, Benjamin Wan, promises simplicity of serving food with complex and intense flavors. This is definitely one of the spots where you can escape from the ordinary and enjoy an immersive, authentic dining experience with various healthy and delicious inspiring dishes.

Season opening here happens in May, and you can even book a private room if you’re looking for a more intimate atmosphere to celebrate some important moments – from corporate events to engagement or birthday celebrations, everything here can be brought to the next level. Coya is located at Malamatenios Street, in the heart of Mykonos town.

Besides an Interesting Interior, Coya Offers Intense Flavored Peruvian Specialties and an Extraordinary Wine List

This interesting place offers you to create your own selection of dishes if you choose a lunch hour menu. For example, you can choose three starters and make your own combination. Some of the things they offer are Calamares con Oops, Picante de Pepino with cucumber with miso almonds, coriander, sesame oil, and green apple, or Kale with candied walnuts, manchego, and goji berries.

From the menu, you can select one main course, such as Salmon a la Brasa or Bife de Res, which is spicy beef with star anise, crispy shallots, and aji limo. Langostino Tigre is Josper tiger prawn, served with chili salsa, and it is also one of the popular main courses that everyone loves. Traditional desserts include Churros de Naranja, which are churros with milk chocolate, orange, lime, and dulce de leche.

Visit IT, One of the Most Exclusive Restaurants on the Island

The international chain of IT restaurants connects some of the world’s most popular destinations such as Ibiza, London, Tulum, Milan, Porto Cervo, and of course, incredible Mykonos. It was established back in 2015 in Ibiza, and since then, IT has earned international recognition thanks to its supreme setup and combination of carefully chosen cuisine, music, and breathtaking contemporary interior.

Gastronomic excellence is one of the things this place is most proud of, and it features an interesting Mediterranean-style menu creatively designed by two Michelin-starred chefs. Starting with traditional Italian-style dishes, Nino Di Constanzo developed a selection of timeless dishes suitable for everyone’s taste. One of the most iconic dishes you should definitely try if you get a chance to visit IT is Spaghetti ai Pomodori. IT is located in Mykonos Town at New Peripheral Road.

The Menu Has it All, From Pizza and Pasta to Seafood, So True Italian Style Dining Is Guaranteed

If you’re a pizza fan and can’t imagine your dinner without this iconic Italian dish, this is the right spot for you. Starting with basics such as Pizza Marinara and Margarita, over Pizza with black truffle, you can definitely find the one that will suit your personal taste. The fish market offer includes Carpaccio di scampi with langoustines, yogurt and citruses, Oysters, Tuna Tartare, and Beluga Caviar.

From various types of pasta, you can opt for Linguine with Langoustine or classic spaghetti with tomatoes, which is chef Nino’s specialty. We also recommend Gnocchi with seafood, mint, and courgettes, as well as Penne Alla Siciliana a Mykonos – Penne with feta cheese, tomatoes, and aubergines. If you’re a meat lover, don’t miss out on the incredible offer of IT Grilled steaks, including Ribeye, T-Bone, and Tomahawk. The dessert menu is also available for those who are craving something sweet, and it includes traditional Italian Tiramisu, sorbets, and gelato.

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Lio Cabaret – Restaurant Takes Entertainment on a Whole Different Level

If you want to avoid classic dining in a chilled atmosphere and experience something different and exciting, this is the right place for you. One of the world’s most treasured and glamorous cabarets – Lio Ibiza, opened its eclectic dining and partying venue on Mykonos in 2021. This is the place people adore visiting because of the unique atmosphere, interactive show, and entertainment.

There is definitely nothing quite like it around the whole island. From 1st July to the 18th of September, this place offers La Fete Sauvage. This is an entire evening show including eye-catching entertainment and performances that starts around 8.30 p.m. when guests start to gather and last until 3 a.m. Dining and high cabaret are the things that attract international visitors looking for something eclectic and different.

After midnight, you can enjoy musical entertainment with bottle service. This is the time when the DJ takes the central set, and performers start interacting with the guests who become protagonists in this incredible venue. It is recommended that you book a table in advance, but in case you’re staying in some of the best private villas in Mykonos, then your personal concierge can book a table for you. The address of this luxurious spot is Enoplon Dynameon 6, Mykonos.

Food Here Is Also Remarkable – You Get to Choose From Bespoke Luxuries With Interesting Greek Twist

If you’re mostly interested in the dining experience, here’s what you need to consider. Doors of Lio open for guests at 8.30 p.m. when La Fete Sauvage starts, and you get the chance to pick from 4 different dining experiences accompanied by bespoke luxuries. This exclusive Mediterranean restaurant serves a variety of locally sourced meals with an accent on fresh seafood.

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Ceresio 7 Is One of the Famous Italian Restaurants That Bring Milanese Glamor to Greece

After eight years of success in providing recognizable Milanese glamor, in partnership with John and Gregory Gofas, this extraordinarily deluxe restaurant expanded its chain to one of the most iconic islands in the world – Mykonos. Known as the creators of popular brand Dsquared2, Dean and Dan Caten turned their vision into reality by creating a place that perfectly embodies traditional Myconian style.

Their restaurant is developed inside a historical building with carefully chosen elements that represent the glamor and elegance of their unique style in perfect combination with island vibes and features. Offering both leisure and fine dining experience, this is definitely one of the places you want to add to your list of Mykonos must-see locations. This outstanding restaurant is located in the old garden of Filippi, precisely in Matogianni.

Ceresio 7 Offers Outstanding Italian Cuisine With Fresh Seafood and Traditional Pasta Dishes

One of the must-try dishes here is Tagliatelle with basil cream, prawns gravy, and courgettes. Another top pick is remarkably seasoned steak tartare. You should also try out something from their diverse offer of other Italian-style pasta dishes, combined with fresh seafood specialties and delicious drinks from the amazing bar.

For starters, you can go with raw tuna with lime, artichoke, pear, and pepper, raw prawns with black sesame and yellow pepper, as well as grilled scallops with “pecorino” cheese and bean puree. Filetto di branzino, or sea bass filet, is served with basil broth, black truffle, and artichokes, which is another interesting choice. From meat specialties, you can try “Dorset” lamb served with yogurt, mint, and vegetables, or Piglet pluma with orange and spiced carrots. Another option is spiced veal bacon with egg cream and wild mushrooms.

All of These Spots Are Remarkable, and if You Have Enough Time, Visit Them All and Treat Yourself To a Culinary Experience of a Lifetime

There is no doubt – Mykonos is one of the most desirable summer destinations, especially if you look at this impressive list of high-end international restaurants that are all located on such a tiny island. It’s no wonder people from all over the world want to visit this island and go on a tour around some of the worldly renowned dining spots. In case you have a favorite spot, make sure you book one of Mykonos villas nearby.

No matter if you are traveling with your whole family, your loved one, or a group of friends, these famous restaurants can offer great entertainment and super-delicious food suitable for everyone’s taste. Keep in mind that Mykonos during the summer season gets busy, so it might be smart to book your table in advance to ensure you get a good place and enjoy some of the best views of the island. The Ace Vip’s concierge service can ensure you get the best table, so don’t hesitate to contact us.